The DHS Program User Forum
Discussions regarding The DHS Program data and results
Home » Topics » Nutrition and Anthropometry » Anemia (Calculating anaemia levels in NFHS-2)
Re: Anemia [message #30019 is a reply to message #30008] Wed, 11 September 2024 09:49 Go to previous message
Janet-DHS is currently offline  Janet-DHS
Messages: 888
Registered: April 2022
Senior Member
For NFHS-2, you will indeed need to create the anaemia levels yourself using the haemoglobin levels provided in the variable s902. The variable v457 (anaemia level) is not available for NFHS-2, so you will have to apply the new WHO cutoffs for haemoglobin to categorize the anaemia levels (any, mild, moderate, severe).

Here are the WHO cutoffs for haemoglobin levels to classify anaemia:

Non-pregnant women (15 years and above):
Mild anaemia: 11.0-11.9 g/dL
Moderate anaemia: 8.0-10.9 g/dL
Severe anaemia: <8.0 g/dL
Pregnant women:
Mild anaemia: 10.0-10.9 g/dL
Moderate anaemia: 7.0-9.9 g/dL
Severe anaemia: <7.0 g/dL
Men (15 years and above):
Mild anaemia: 11.0-12.9 g/dL
Moderate anaemia: 8.0-10.9 g/dL
Severe anaemia: <8.0 g/dL
You will need to use these cutoffs to categorize the haemoglobin levels in s902 into the respective anaemia levels.
 
Read Message
Read Message
Previous Topic: Fish consumption, DHS8
Next Topic: Age of measurement of stunting and wasting
Goto Forum:
  


Current Time: Fri Nov 22 12:10:40 Coordinated Universal Time 2024